Juban's Menu (Update 2025)
Welcome to the exquisite world of Juban's, a classy and upscale venue in Baton Rouge, Louisiana, offering a delightful blend of Cajun/Creole cuisine and a wide array of amenities. From the mouth-watering Crab Deviled Eggs to the luxurious Hallelujah Crab and the flavorful Lamb Sirloin, Juban's menu boasts a variety of delectable dishes that will tantalize your taste buds. The ambiance at Juban's is cozy and elegant, with attentive waitstaff providing impeccable service. Customers rave about the romantic atmosphere, flavorful food, and attentive service, making Juban's a must-visit destination for a formal sit-down dinner or a casual night out with friends. Don't miss out on the opportunity to experience the culinary delights and warm hospitality that Juban's has to offer.
Appetizers and Small Plates
Artisan Bread Loaf
Made in house loaf of artisan bread served with olive tapenade, whipped herb goat cheese, and eggplant caviar
Crab Deviled Eggs
6 classic deviled eggs, Louisiana crab
Cornmeal Fried Oysters
5 Gulf oysters lightly fried in cornmeal, smoked cherry slaw, Crystal beurre blanc
Lamb Meatballs
3 Lamb meatballs, fontina polenta, smokey Hungarian red gravy
Crab Gnocchi
Fresh, made in house gnocchi, blue crab, brie cream, chives, preserved lemon
Shrimp and Shishito Pepper Skewer
served over herbed rice, garlic lemon vinaigrette, pickled jalapenos
Civet de Cerf
Braised venison, spiced red wine demi glace, lentils du puy
Crab Cake Maque Choux
Louisiana Blue Crab Cake, Corn-Tomato Maque Choux, Lemon Beurre Blanc, Onion Ring
Juban's Gumbo
Smoked Chicken, Roasted Duck, Andouille Sausage, Dark Roux
Soup du Jour
Sensation Salad
Mixed greens, romaine, cherry tomatoes, romano cheese, shaved red onions, garlic vinaigrette, croutons
BLT Wedge
Baby iceberg lettuce, cherry tomatoes, candied applewood smoked bacon, blue cheese crumbles, blue cheese dressing, tomato jam, cornbread croutons
Crab Avocado and Mango Salad
Crab, avocado, mango, tarragon herb dressing
Roasted Carrot and Beet Salad
Roasted heirloom carrots, candy stripe beets, labneh cheese, sumac pickled onions, arugula, lemon vinaigrette
Tuna Niçoise Salad
Olive oil poached tuna, confit potato, tomato, tarragon and chive gribiche, fresh greens, avocado aioli
Soup and Salad
Entrées
Hallelujah Crab
Since 1983, Fried Soft-Shell Crab, Seafood Stuffing, Creolaise Sauce, Yukon Gold Mashed Potatoes, Haricot Verts
Lamb Sirloin
7oz American Lamb Sirloin, Rosemary Goat Cheese Mashed Potatoes, Roasted Baby Vegetables, Olive and Tomato Sauce Vierge
Wagyu Sirloin
8oz wagyu sirloin, BBQ seasoned fries, peppercorn demi
Coq au Vin
Red wine stewed chicken, mushrooms, roasted fingerling potatoes
Wild Mushroom and Braised Beef Lasagna
Braised short ribs, cremini mushrooms, layered in fresh pasta sheets with tomato sauce and bechamel
Pasta Carbonara
Bacon, pancetta, fried egg, roasted garlic cream, fresh fettuccine pasta
"Stuffed Eggplant" Pasta
Louisiana Crab, mushrooms, pepperjack mornay, crispy eggplant brabants, bucatini past
Salmon
Wild caught salmon, herbed rosti cake, citrus horseradish crust, lemon beurre blanc, confit tomato
Crab Crusted Gulf Fish
Gulf fish, crab crust, pimento cheese grits, haricot verts, lemon beurre blanc
Redfish Adrian
Pan-Sautéed Gulf Redfish, Lump Crab, Scallions, Mushrooms, Creole Meuniere, Vegetable du Jour
Blackened Tuna
served with tasso and andouille butter beans, fennel onion relish, chili oil
Juban Burger
Ground Brisket, Short Rib, and Chuck Blend, Lettuce, Tomatoes, Pickles, Onion, Mayo, Toasted Brioche Bun
Crab Cake Sandwich
Jumbo Lump Crab Cake, Remoulade, Lettuce, Tomato, Toasted Brioche